Event Catering & Shopping Mall

Nigerian & Jamaican Event Catering & Facilitation Services and Shopping Mall

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Looking for a Nigerian Cook or Caribbean Cook, Want a Nigerian Caterer or Jamaican Caterer, Need a professional, seam and stress free caterer to supply cooked Nigerian Food or Caribbean Food at your special event. 
Look no futher, Naijamaican specialise in the provision of Nigerian Cooking and Catering, Jamaican Cooking and Catering and assisting you with planning your event so you can relax and enjoy your big day. 
From planning to facilitation to cooking, packaging, delivering and serving your finger licking dishes to your guests in an organised and top notch fashion, Naijamaican is there to help. 
Planning your meeting, seminar,wedding, christening, naming ceremony, culture fair, jamboree or bazaar, african do or caribbean do, leave it to Naijamaican to bring dishes to the table that will have your guests eyeing you with envy.
 
The Food
The choice is yours, start off by viewing the food gallery, this will give you an idea of the foods you could have at your great event.
Prices for the most popularly requested are available on the price guide page.
We are happy to cater to your own specific needs and will provide foods within our ability on request.  We also cater for specialised needs such as vegetarian, lactose and salt free and halal.
We are happy for you to try out the foods before you buy.  Why not try something from our set dinner menu or alternatively purchase the meals you wish to try.  Our minimum order for all meal types is two and we will prepare these for you to collect or have delivered to your door. 
Tasting Orders are subject to a 5% discount and we welcome you to discuss and consult with us regarding this and we will invoice you as required.
 
Consultation
You can relax and expect that when you first make contact we will supply ample information, recommendations and suggestions based on your needs and requirements.
You will be provided with a proforma of suggestions, tips and ideas to help you make the right choices.
You will be provided with a no obligation quote tuned to your budget and based on your needs.
We will work with you all the way to ensure you have a lovely, stress free and organised day.
To begin, we recommend you contact us using our Enquiry Form any of the methods shown on our contact us page to discuss your needs.
 
Payment
Naijamaican accepts payments by cash for orders below £50 by prior arrangement with us.
You may also pay using Transcash at any post office.  When filling in forms quote Naijamaican's ID NUMBER 5974763 and the reference number is your ORDER NUMBER-SURNAME/ORGANISATION NAME which can be obtained by using the cash on delivery optionon checkout. Please retain your reciept as you may be asked to produce it as proof of payment.
You may use the online payment system for payments using major debit and credit cards.
You may pay by guaranteed personal or business cheque and deposit payments using this method and bank transfers should reach our account within agreed timelines.
You may make payments by BACS, CHAPS or Standing Order direct to our bank account.  Bank Account Details are available on checking out using our online service or on request.
For companies and corporate bodies, invoices are payable on reciept with a 50% deposit payment required to secure a booking for any of our services.
Payments using paypal gift vouchers purchased from this site are also accepted.
Naijamaican's VAT Number is GB 923 8276 09. All charges are subject to VAT and VAT invoices or proposed charges are provided to you when you make a payment or request a quotation.  
There is a surcharge for delivery using external carriers, and refundable deposits payable for the use of food coolers, use of chafers, china, silver and glassware and a separate premium for facilitation attendance and or  to transport other goods and equipment to your location.  Costs are available when you enquire and depend on the services you want.
Delivery is free for cooked food only when supplied within a 3 mile radius on orders for more than 30 guests. Clients may collect thier food from specified premises. 


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Our Small Print
Service guarantees : Our promise to you
  • Only the best and freshest ingredients are used in preparing your meals.
  • All staff and contractors hold food hygeine certification or higher. 
  • Naijamaican has fully adopted and integrated the HACCP system in all our food preparation processes and procedures.
  • Naijamaican is registered as a catering establishement under the provisions of The Food Hygeine Regulations 2006, Food Health & Safety Act 1990 & Food Premises (Registration)Regulations 1991& Health & Safety at Work Act 2004.  Registration Number FR 002 003 864 Confirm This 
  • All foods used in producing our meals are sourced directly from the UK through reputable suppliers.
  • You may supply your own ingredients for cooking and collection or delivery.

 

Privacy policy : What we do with the information you give us
  • Any information you provide us with is kept confidential. 
  • We do not share,use or pass your details on to any other party or use your data for prestige publicity. 
  • Please note that if you are making credit card payments, cheque payments and or asking us to deliver to your address we need to take concise details. 
  • Card payments are processed using a secure payments system. We also have facilities for invoice payments using secure payment systems.
  • We never publicise the information you give us and process all information with respect for your privacy and appreciate your business. 
  • We take fraud and data protection seriously and will take necessary steps to prevent our business and your personal information from being misused by anyone.
  • For more detail about our privacy policy please visit the Legal Issues Area of this website
 
Catering Service Contracts with Naijamaican
The Basics

  • We encourage you to contact us by telephone and or email us to discuss your needs with us in order to allow us to provide a personalised service geared toward your needs.
  • You are welcome to view our current guide services listing and prices prior to making contact with us and we are happy to negotiate costs with you within reason.
  • You are welcome to supply your own food ingredients and condiments if you prefer.
  • We will always provide you with clear instructions and a guide to keeping all foods prepared by us safe for consumption.
  • We normally request for a 50% deposit for all catering orders except where otherwise agreed.
  • We will normally provide you will a full written quotation on request and an invoice as per purchase order/quotation once you have placed a firm order with us.
  • We will normally provide you with clear timelines and costs for services and provide advance notice times for orders, and agree timings for delivery or collection  or orders.
  • We will endevour to meet your needs when you place an order with us and may suggest other contractors to you if we are unable to meet your needs. 
  • If you utilise the services of a contractor we recommend or refer you to, you are responsible for vetting these external contractors to ensure that they meet your needs.
  • All balances are payable on delivery or collection of your order, you may do this by cash, guaranteed cheque or opt to use our secure payment invoicing system. 
  • A refundable deposit will be required for coolers and a small fee will be charged for food vats, tubs and trays.
  • You may collect or ask for your orders to be delivered to your address.
  • We ask that you use our online pricelists, forms and information to ascertain the type of the goods and services you require and are happy to tailor these to your budget or needs.

    Our Service Coverage area is currently London and the M25 Geographic area. 

    See the Contact Us section for details of how to contact us. 

     

    Recipes & Food Gallery

    The Basics

    I try and test all the recipes I provide. I generally cook by eye and so it is a complex task getting all the weights and measures done when cooking, writing it all out and testing driving it and then typing and uploading it for others to view, download and use once I am sure it works fine.  This generally involves cooking the meal, trying it out then repeating the process measuring out all ingredients as I go along, then eating the product, storing and eating it to determine storage parameters and finally retesting the recipe once more before publishing. 

    Please do not be offended if  a request for an electronic copy of a  recipe is not immediate.  You are welcome to order a copy of recipes which will be sent to you in printed format on high quality card with a folder and includes telephone support.

    The photos on the recipes page are all of meals I have cooked and photographed and the accompanying recipes are of exactly what went in the pot.  Photos are not edited to improve appearance and or quality. 

     

     

    Help


    Search Naijamaican Catering Online Centre 


    Track or Trace Your Order From the Shopping Centre or Catering Centre

    To do this you will need the email address you provided when you made your payment and your order number which can be found on your order confirmation reciept.


        This page was last updated on Wednesday, October 15, 2008 11:50 AM